1 kg Dill Seed (Anethum graveolens), herb

Dill (Anethum graveolens) Seed

Dill is an aromatic herb prized both in the kitchen and in the garden. Its delicate green leaves and yellow flowers are not only decorative but also versatile. This easy-to-grow herb attracts bees and butterflies, enriching your garden in a natural way.

Characteristics of Dill

• Life cycle: Annual
• Height: 60–120 cm
• Flowering period: June to September
• Flower color: Yellow
• Soil: Loose, well-drained, moderately nutrient-rich
• Location: Sunny

Sowing and Care of Dill Seeds

• Sowing time: April to June directly outdoors
• Sowing depth: 0.5–1 cm
• Germination: After 7–14 days at temperatures of 15–20°C
• Care: Water regularly, keep the soil weed-free. To ensure a continuous supply of fresh green leaves, it is best to sow regularly every two weeks or so.

Uses and benefits

Dill is ideal for salads, sauces, fish dishes, and as a pickling spice. It is also valued as a medicinal plant, as it can aid digestion and have a calming effect. Fresh or dried dill leaves and seeds are versatile in their uses.